Novelties are coming in “Casa della Piada CRM” with Wholemeal TIGELLA!

The culinary specialty of the Emilian Tradition proposed with WHOLE FLOUR, to preserve all the properties of a less refined flour: more Fibers, more Vitamins, and more Mineral Salts.

A tasty and complete product, ideal for wide consumption and suitable for all tastes!
Taste TIGELLA with Pesto Modenese “Casa della Piada CRM” or enjoy a sweet break filling them with jam or hazelnut cream!